"Subscription meal kits, mail-order food, and home-delivered groceries offer convenience. Make sure food safety is part of the package, too. Home-delivered food must be handled properly so it is safe to eat.
Whether food is shipped to your home or delivered by a local service, it needs to stay at a safe temperature to prevent the growth of germs that could make you sick. Follow these tips to keep you and your loved ones safe and healthy while enjoying meals prepared at home from these foods.
Before Ordering
- Ask questions first. Research companies and call customer service to ask about food safety standards. This is particularly important if you are buying the food for someone who is more likely to get food poisoning: adults 65 and older, children younger than 5, people with weakened immune systems, and pregnant women. Ask how the company responds if food is delivered at an unsafe temperature or is otherwise not safe to eat. Find out if the company provides information with each shipment on safe handling and preparation of food, including cooking temperatures.
- Arrange for a delivery when someone is at home so food can be refrigerated quickly instead of being left outside until someone is at home. If you can’t be there in person, see if a neighbor can.
- Find a safe space for delivery if no one will be at home when food arrives. Food should be delivered to a cool, shaded, and secure location where pests and rodents won’t be able to get it. Let the company know where you would like them to leave your box..."
Food delivery service
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